Vegan Thai Yellow Curry Stir Fry

Vegan Thai Yellow Curry Stir Fry

A good curry stir fry is one of our favorite quick weeknight meals to make. You can use any vegetables to make this, so it’s great for cleaning out the fridge and using up any extra curry paste you have on hand. This would go great with Thai green or Thai red...
Vegan Kabocha Squash Thai Green Curry

Vegan Kabocha Squash Thai Green Curry

Kabocha Squash, or Japanese Pumpkin, is our favorite squash of all time. It’s rich, smooth and buttery. Which is why it fits so well with the creamy and smooth texture of this Thai green curry. We made curry several times while we were in Thailand and this is...
Chickpea Curry

Chickpea Curry

For the Curry paste: This is an important piece. This brand is fantastic and the one we use, but tends to be pretty spicy so use less up front and maybe increase it with the next time you use it. We use a full can of this but it is REALLY spicy that way. You can find...