BBQ Cauliflower Tenders
This recipe for BBQ Cauliflower Tenders is simple to create and sure to please your non-vegan friends. Oil-free and easy to make.
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Creamy Sweet Potato Pasta Sauce
This is an easy, creamy Sweet Potato Pasta Sauce that is sure to be a new staple in your home!
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Spicy Vegan Peanut Noodles with Sichuan Peppercorns
These Vegan Peanut Noodles with Sichuan Peppercorns are the perfect quick comfort food. A great stepping stone into Sichuan cuisine!
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Creamy Thai Yellow Curry Squash Soup
A thick and creamy Thai Yellow Curry Squash Soup to warm up your winter nights and give new life to your squash soups.
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Roasted Red Kuri Squash with Sage Soup
We’ve made this soup as our holiday main and our friends and families have gobbled it up before even touching their traditional non-vegan options!
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Vegan Thai Yellow Curry Stir Fry
Looking for another way to use up your curry paste? Try this easy and flavor-packed Vegan Thai Yellow Curry Stir Fry!
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Vegan Kabocha Squash Thai Green Curry
Rich Kabocha Squash melts into this creamy Thai Green Curry for the ultimate weeknight dinner.
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Easy Matar Dal | Vegan Yellow Split Pea Dal
This Matar or Yellow Split Pea Dal is a great start for learning how to cook with Indian spiced lentil dishes. So much depth of flavor.
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Thai Hot and Sour Vegetable Stir Fry (Vegan)
Fragrant and bright, this Thai hot and sour vegetable stir fry is great for a week night meal. Pair with rice or noodles!
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Miso Glazed Acorn Squash
This carmelized and delicious Miso Glazed Acorn Squash will be your new favorite dinner addition! Easy to make with only a few ingredients.
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