BBQ Cauliflower Tenders
This recipe for BBQ Cauliflower Tenders is simple to create and sure to please your non-vegan friends. Oil-free and easy to make.
Creamy Sweet Potato Pasta Sauce
This is an easy, creamy Sweet Potato Pasta Sauce that is sure to be a new staple in your home!
Spicy Vegan Peanut Noodles with Sichuan Peppercorns
These Vegan Peanut Noodles with Sichuan Peppercorns are the perfect quick comfort food. A great stepping stone into Sichuan cuisine!
Creamy Thai Yellow Curry Squash Soup
A thick and creamy Thai Yellow Curry Squash Soup to warm up your winter nights and give new life to your squash soups.
Roasted Red Kuri Squash with Sage Soup
We’ve made this soup as our holiday main and our friends and families have gobbled it up before even touching their traditional non-vegan options!
Vegan Thai Yellow Curry Stir Fry
Looking for another way to use up your curry paste? Try this easy and flavor-packed Vegan Thai Yellow Curry Stir Fry!
Vegan Kabocha Squash Thai Green Curry
Rich Kabocha Squash melts into this creamy Thai Green Curry for the ultimate weeknight dinner.
Easy Matar Dal | Vegan Yellow Split Pea Dal
This Matar or Yellow Split Pea Dal is a great start for learning how to cook with Indian spiced lentil dishes. So much depth of flavor.
Thai Hot and Sour Vegetable Stir Fry (Vegan)
Fragrant and bright, this Thai hot and sour vegetable stir fry is great for a week night meal. Pair with rice or noodles!
Miso Glazed Acorn Squash
This carmelized and delicious Miso Glazed Acorn Squash will be your new favorite dinner addition! Easy to make with only a few ingredients.
