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Spicy Vegan Peanut Noodles with Sichuan Peppercorns

Spicy Vegan Peanut Noodles with Sichuan Peppercorns

Entree, Intermediate

Numbing and tingly. A common description of Sichuan cuisine. Or ‘Szechwan’ if you’re in a Western country. Sichuan is a southwest province of China. A few ingredients and flavors native to this province and cuisine are fermented black beans, spicy...
caryn

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