If you haven’t made tomato soup before, this will be a treat! When we make tomato soup, we like to add just a few spices to bring out the flavor of the tomatoes but not completely change the tomato taste. There are many combinations of spices you can use, but...
Numbing and tingly. A common description of Sichuan cuisine. Or ‘Szechwan’ if you’re in a Western country. Sichuan is a southwest province of China. A few ingredients and flavors native to this province and cuisine are fermented black beans, spicy...
This Asian Peanut Sauce is perfect for soba noodle salads, over rice and veggies, tropical salads or fresh veggie bowls! Print Recipe Asian Peanut Sauce Votes: 3 Rating: 5 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinner This...
Print Recipe Herbed Balsamic Vinaigrette Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinner This recipe has been added to your Meal Plan Course Dressing Prep Time 2 minutes Cook Time 5 minutes Servings people...
Print Recipe Sweet Dijon Dressing Votes: 1 Rating: 5 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinner This recipe has been added to your Meal Plan Course Sauce/ Dressing Cook Time 5 minutes Servings people MetricUS Imperial...
